101. Forest products annual market review 2005-2006
پدیدآورنده : /United Nations Economic Commission for Europe/Food and Agriculture Organization of the United Nations.
موضوع :
۳ نسخه از این کتاب در ۱ کتابخانه موجود است.
102. Forestry and food security
Author: /Food and Agriculture Organization of the United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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103. Gender and access to land
Author: /Food and Agriculture Organization of the United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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104. Gender and access to land
Author: Food and Agriculture Organization of the United Nations
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Developing countries ، Women in agriculture,، Sexism,، Rural development,Developing countries ، Land use, Rural
Classification :
HD
6073
.
A292
G46
2002
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105. Gender and land Compendium of Country Studies
Author: /Food and Agriculture Organization of the United Nations
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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106. Genebank standards for plant genetic resources for food and agriculture
Author: / Food and Agriculture Organization of the United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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107. Global and national soils and terrain digital databases (SOTER) : procedures manual
پدیدآورنده : /United Nations Environment Programme.; Food and Agriculture Organization of the United Nations. Land and Water Development Division
موضوع :
۲ نسخه از این کتاب در ۱ کتابخانه موجود است.
108. Global forum of food safety regulators
Author: /Food and Agriculture Organization of the United Nations, World Health Organization.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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109. Global plan of action for the conservation and sustainable utilization of plant genetic resources for food and agriculture
Author: /Food and Agriculture Organization of the United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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110. Globalization of food systems in developing countries
Author: /Food and Agriculture Organization of the United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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111. Good practice guidelines
Author: /Food and Agriculture Organization of the United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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112. Governance, coordination and distribution along commodity value chains
Author: /Trade and Markets Division, Food and Agriculture Organization of the United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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113. Green manuring for soil productivity improvement
Author: /O P Meelu; Yadvinder Singh; Bijay Singh; Food and Agriculture Organization of the United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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114. Guide for Supervisors of Field Workers
Author: /Food and Agriculture Organization of The United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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115. Guidelines for planning irrigation and drainage investment projects
Author: /Food and Agriculture Organization of the United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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116. Guidelines for risk-based fish inspection
Author: /Food and Agriculture Organization of the United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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117. Guidelines for slaughtering, meat cutting and further processing
Author: /Food and Agriculture Organization of the United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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118. Guidelines for the design of agricultural investment projects
Author: /Food and Agriculture Organization of the United Nations.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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119. Guidelines for the ecolabelling of fish and fishery products from marine capture fisheries,= Directrices para el ecoetiquetado de pescado y productos pesqueros de la pesca de captura marina
Author: /Food and Agriculture Organization of the United Nations. Committee on Fisheries. Session, Food and Agriculture Organization of the United Nations
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
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